177 Ninth Avenue,
New York City
(212) 627-9010
Mon - Sat 7am - 10pm Sun 7am - 9pm
Hors d'oeuvres
SOUP A L’OIGNON 16
French Onion Soup
BLACK RADISH SALAD 17
Black Radish Avocado, Goat Cheese, Candied Pecan & Raisins
BURRATA & TABOULEH 18
Burrata over Tabouleh salad, Strawberry, Green Pesto Dressing
BAKED GOAT CHEESE 17
Baked Herbs Crusted Goat Cheese Over Red Radish & Roasted Squash Salad
SOUPE DU JOUR M/P
Daily Soup
SHRIMP ROUGE 18
Smoked Paprika, Cayenne, Garlic Ciabatta Bread
PAN SEARED CRAB CAKE 24
Pan seared Crab Cake, Fennel & Green Apple Cole Slaw, Red Pepper Coulis
ESCARGOT 17 Garlic Parsley Butter.
SALADE NIÇOISE 28. Seared Ahin Tuna, Pickled Onions, Haricot Vert, Eggs, Niçoise Olive & Dijon Vinaigrette
DINNER
Entrées
MOULES MARINIERE 27
Steamed Mussels, Shallots, White Wine, Fresh Herbs, Ciabatta Toast
TROUT ALMANDINE 36 Pan Seared Butterflied Trout, Brussel Sprout, Sweet Potato, Confit Fennel & Almond Purée
POULET CAJUN 33
Grilled Half Chicken, Cajun Spices,White Wine Cream Sauce, Fries & Greens
ROASTED SALMON 33
Roasted Salmon over Ratatouille
BERGAMOTE BURGER 26
Bacon, Bleu Cheese & Chipotle Mixed Greens or Fries
STEAK AU POIVRE 39
Grilled Hanger Steak, Peppercorn Sauce, French Fries
BRAISED SHORT RIBS CAVATELLI 32 Homemade Cavatelli, Braised Short Ribs Topped with Sheep Ricotta
WILD MUSHROOM RISOTTO 27 Arborio Rice, Wild Mushrooms, Mascarpone, Parmesan & Truffle Oil